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Calamari Fritti………………… 40/70 |
Mussels……………………………. 45/90 |
Eggplant Rolantini…………. 40/70 |
Buffalo Wings………………….35/65 |
Clams Casino…………….. 15 per Dz. |
Grilled Veggie Platter….. 30/55 |
Shrimp Cocktail 2.25 per shrimp |
Chicken Parm Sliders……… 35/65 |
Mozzarella Stick……………. 35/70 |
Meatball Parm Sliders…… 35/65 |
Mozzarella Carozza………. 35/70 |
Pepperoni & Cheese Rolls…. 30/60 |
Stuffed Mushrooms………… 30/55 |
Cold Antipasto…………………….. 40/75 |
Arugula Salad……………………… 40/70 |
Garden Salad……………………….. 25/45 |
Beet Salad……………………………. 40/70 |
Cesar Salad………………………….. 35/60 |
Seafood Salad……………………… 55/95 |
Tortellini Salad…………………… 40/60 |
Pasta Your Choice………… 35/60 Penne, Rigatoni, Linguine, Fettuccine or Spaghetti Sauce Your Choice Marinara, VODKA, Fileto, Carbonara, Garlic & Oil or Alfredo Sauce |
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Cavatelli Broc. Rabe & Sausage ....45/85 |
Tortellini……………………………..40/75 Carbonara or Alfredo |
Penne Giardino ………………………40/65 mushrooms, onion, green peas and chopped prosciutto in a vodka sauce |
Baked Ziti………………………...35/60 |
Lobster Ravioli…………………45/95 finished in a creamy lobster sauce |
Linguini Clam Sauce…….……45/80 white or red sauce |
Mac & Cheese……………………………40/65 |
Cheeses Ravioli………………..40/65 Tomato Sauce or Vodka sauce |
Penne or Rgatoni………………….35/60 Broc. Grilled Chicken, Garlic & Oil |
Pasta Primavera………….……40/65 white or red sauce |
Chicken Your Choice………..45/70 Parmigian, Francese, Piccata, or Marsala |
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TJ’s Chicken………………………45/85 Chicken Cutlet topped with diced tomato, fresh mozzarella, basil, and red onion with extra virgin olive oil and balsamic vinager |
Chicken Fingers……………….40/65 |
Chicken Scarperiello…..….45/85 Marinated chicken breast with peppers, potatoes, onions, and sausage topped w/ thin fried potatoes |
Eggplant Parmigian…………40/70 |
Chicken Luciano……………….45/85 Grilled chicken breast with chopped asparagus, portobellos, zuchinne and broccoli sauteed with a light truffle oil and fresh shave parmesan |
Meatballs…………………………40/70 |
Veal Your Choice…………..55/100 parmigian, francese, piccata, or marsala |
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Veal Swiss………………………60/110 Strips of veal with shallots and mushrooms sautéed in white wine, and demi-glace |
Pork Chops........................50/85 Grilled with sautéed vinegar peppers |
Veal Sorentino………….………60/110 Scalopine topped with prosciutto, eggplant & mozzarella cheese in a marsala-demi sauce |
Sausage & Peppers………….40/70 |
Lobster Mac & Cheese……….65/120 Maine lobster, and truffle oil |
Tilapia………………….…………..……60/95 Francese or marichiarre |
3oz Lobster Tail ………….…….75/150 Scampi or oregonata |
Scallops & Shrimp………..…….75/130 With spaghetti & garlic Marinara sauce |
Salmon…………………………….....60/100 Scampi or puff pastry with saffron sauce |
Shrimp Your Choice………..65/115 Francese, Parmigian, Oreganata or |
Stuffed Filet of Sole..…………60/100 Crabmeat stuffing, scampi or lobster sauce |
Stuffed Shrimp..………………..…75/140 Crabmeat stuffing, scampi or lobster sauce |
Zuppa Di Pesce…………………….65/120 Red or White Sauce |
2 foot- 6 foot Heros $16 per Foot |
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Chicken Cutlet lettuce, tomato american cheese |
Eggplant Breaded fresh mozzarella, roasted peppers, proscuitto & tomato |
Grilled Chicken arugola, tomato, mozzarella |
Italian Combo italian cold cuts with provolne cheese |
Grilled Vegetables |
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$45.00 Full 30.00 Half Tray |
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Broccoli Rabe |
Grilled Asparagus |
Mixed Vegetables |
Safron Rice |
Garlic Mashed Potatoes |
Potato Croquets |
String Beans |
French Fries Truffle Fries |
Oven Roasted Potatoes |
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